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26 & 27 NOV 2019

ExCeL LONDON

José Sette: Speaking at the Takeaway & Restaurant Innovation Expo 2018

José Sette

Executive Director  -  International Coffee Organization

How coffee shops can make coffee more sustainable

This seminar will explore the role coffee shops can play in enhancing the sustainability of the global value chain for coffee, both in terms of promoting sustainable consumption patterns and supporting sustainable production practices.

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José Sette will be speaking in the following theatres:

Keynote 4 - Wednesday 14.45 - 15.15: How Coffee Shops Can Make Coffee More Sustainable